Specialty Dinner Series
Join us at Silver Fir Lodge for our Specialty Dinner Series! Each dinner features a different menu, highlighting fresh seasonal ingredients, local flavors, and tasty pairings.
| Date | Time |
|---|---|
| August 22 | 5:30 PM |
| September 19 | 5:30 PM |
Dinner Details
Each event brings something new and delicious to the table! On Friday August 22, enjoy teriyaki dinner served family style, complete with secret recipe teriyaki sauce!
- Marinated chicken thighs and beef short rib
- Egg roll
- Gyoza
- Steamed vegetables
- Rice
Purchase your dinner online in advance to secure your spot.
Pricing info coming soon!
A limited number of meals may be available at the door, while supplies last.
Live Music
Enjoy live music from local bands on select dates as part of our free, all ages Berms & Bands series!
Northwest Breeze
July 25The Coeur d'Alene, Idaho based Reggae Rock band is a collective melting pot who creates their music from an introspective point of view, crafting engaging stories with developed melodies all while bringing the excitement of life to the stage with this five piece ensemble.
The South End Boys
August 22Stripped down acoustic reggae with classic rock and country influences! This soulful trio is comprised of three Tacoma area artists that you may already be familiar with - Ian Ayers (The Soul Purpose), Jesse Turcotte (Prettyfunkdub) and Brian Oliver (Midnite Bourbon). Prepare yourself for surprising twists, fat jams and thick three part harmonies.
Meet Your Chef
Matt Cupp, a longtime local, is known for doing food right. Famous for his legendary Prime Rib dinners, love of fresh crab, and secret recipe for homemade teriyaki sauce, you can count on anything he puts on the menu to be downright delicious!
